Medically reviewed by
Rebecca Rosenberger, MMSc, PA-C
Written by
Luke Lemons
For children, Halloween is an exciting time of the year with house decorations, costumes, and candy overflowing from plastic jack-o-lantern buckets. Yet, for the one in thirteen children with food allergies1 and their parents, Halloween trick-or-treating can bring out a serious and real fear.
Just one bite of a candy containing or made alongside allergens may be all it takes to send a child with food allergies to the ER with anaphylaxis. For this reason, it’s understandable that parents of children with food allergies are extra vigilant when the pumpkins start appearing on neighbors’ front porches.
Of course, one of the best ways to manage food allergies is to reduce exposure to allergens, which means no trick-or-treating and no Halloween candy for some kids. Yet, while this may protect a child with peanut allergies, tree nut allergies, milk allergies, soy allergies, and other allergies, it may create an inclusivity issue for children. Hearing friends at school talk about their candy hauls, or seeing their friends go door-to-door on the 31st may cause some children with food allergies to feel left out and isolated.
So, how do you keep kids with food allergies safe on Halloween but also help to keep them included?
Luckily, FARE brings you the Teal Pumpkin Project as a solution.
The Teal Pumpkin Project is an initiative to make trick-or-treating more inclusive for children living with food allergies and other food intolerances by encouraging neighborhoods and families to offer food allergy safe goodies on Halloween. Families can indicate if their house is food allergen-friendly by displaying a teal pumpkin on their porch or in their window. The pumpkin can be a real, painted pumpkin or just a printed-out graphic pasted on the door.
In fact, Allergy Insider has partnered with the Teal Pumpkin Project to bring awareness to food allergies and help in their mission to make Halloween fun and safe for all children.
To participate next year, register your individual house or neighborhood event as a safe place for kids with food allergies on FARE's Teal Pumpkin Project map so that parents who are using the map can feel more comfortable and less stressed letting their child go door-to-door collecting allergy friendly treats.
Be sure to talk to friends and neighbors about being food allergy aware on Halloween so that every child can have a fun and inclusive holiday!
While there are candies that claim to be allergen free, the FDA requires that only “major food allergens” be called out and labeled on food packets2 by either appearing in parentheses following an allergen derived ingredient (ex. whey (milk), flour (wheat), etc.) or immediately after the ingredients in a “contains” statement.
The FDA defines the major food allergens as milk, eggs, fish, sesame, shellfish, tree nuts, peanuts, wheat, and soybean.2 However, this means if you have a food allergy outside of these major food allergensi, it may not be as obviously labeled on food packets. (Learn more about reading food labels here).
Perhaps the only way to be certain you are giving kids with food allergies allergy friendly treats on Halloween is to not hand out “allergy free candy,” but offer non-food goodies.
Here are a few alternatives to candy the Teal Pumpkin Project suggests handing out:
Visit the Teal Pumpkin Project online for more info and be sure to explore Allergy Insider for any other allergy questions you may have.
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